l'osso-buco de veau - European Score 15/100
tendre & plus
l'osso-buco de veau by tendre & plus is rated 15/100 according to our European origin criteria. Poor choice. This product has little to no connection to Europe.
It is a food product found in 1 countries.
470
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🛡️ Data verified by Open Food Facts
🍽️ Food
Nutritional Scores
Nutri-Score
C
Eco-Score
F
NOVA
4
Ingredients
Jarret de veau avec OS origine UE 70%, carottes 10%, eau, maltodextrine, arômes naturels, tomate, sucre, extrait de carotte, farine de riz, plantes aromatiques (ail, oignons, thym, laurier), amidon modifié, sel, huile de tournesol, poivre. Traces de lait, d'æufs, de soja, de céleri et de gluten. A consommer jusau'au : voir sur réti
Allergens
celery, gluten
Origin Data
Countries france
Packaging Carton plastique
European Score
0 /100
Ghost of Europe
"As European as a bald eagle eating a hamburger."
Detailed Breakdown:
Scoring MethodologyHeadquarters 0/35
Manufacturing 0/35
Ingredients 0/10
Distribution 15/15
Analysis:
- Corporate headquarters unknown
- Manufacturing location unknown
- Main ingredients not European
- Distributed exclusively in Europe (1 countries) (+15 pts)
Affiliate link. Independent from score results.
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