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Yaos le yaourt à la grecque sur lit de marrons
Yaos le yaourt à la grecque sur lit de marrons - Nestlé with score 60/100

Yaos le yaourt à la grecque sur lit de marrons - European Score 60/100

Nestlé

Yaos le yaourt à la grecque sur lit de marrons by Nestlé is rated 60/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries.

500 g

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🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
C
Eco-Score
B
NOVA
4

Ingredients

Lait entier (65 %), sucre (13 % ), crème (lait) (9,2%), eau, purée de marrons (5%) , cacao maigre en poudre, jus de citron concentré, arôme naturel, amidon de mais, épaississant (carraghénanes), poudre de lait écrémé, ferments lactiques. Fabriqué en France avec du lait français.

Allergens

milk, nuts

Origin Data

Countries france

European Score

0 /100
European Resident

"Pays taxes and recycles properly. Almost one of us."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 10/10
Distribution 15/15

Analysis:

  • Corporate headquarters in Switzerland (+35 pts)
  • Manufacturing location unknown
  • Main European ingredients: Lait entier, sucre (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 60/100 for Yaos le yaourt à la grecque sur lit de marrons suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Nestlé, we see its direct and positive impact on the regional economy.

Data confirms that this product fails to meet basic regional ecological expectations.

Regarding health, this product offers full transparency on its ingredients and composition.

Transparency from Nestlé on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...