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Petit pot de crème au caramel
Petit pot de crème au caramel - Nestlé with score 100/100

Petit pot de crème au caramel - European Score 100/100

Nestlé

Petit pot de crème au caramel by Nestlé is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: France, Hauts de France.

400 g (4× 100g)

3023290035689
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
A
NOVA
4

Ingredients

Lait entier (54,5%), caramel (9,8%) [sucre, eau, sirop de glucose], sucre, lait écrémé à base de poudre de lait, crème (lait) (8,7%), œufs entiers frais (8,7%), jaunes d'œufs (5,1%), blancs d'œufs (1,8%), poudre de lait écrémé, arôme, amidon modifié, correcteur d'acidité (hydroxyde de sodium). Lait origine France.

Allergens

eggs, milk

Origin Data

Countries france
Manufacturing Places France, Hauts de France
EMB Code FR 59.165.030 CE
Packaging Cardboard,fr:Opercule aluminium,fr:Pot en verre

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 10/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in Switzerland (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: Lait entier, sucre (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Nestlé's petit pot de crème au caramel is a French-manufactured custard with caramel sauce, produced in the Hauts-de-France region and achieving a perfect score of 100. The company is headquartered in France and manufacturing takes place domestically, earning 35 points each on both dimensions. French-origin milk is confirmed, scoring 10 for ingredients, while distribution contributes 15 and proximity 5. No certifications are recorded, but the product carries French milk, Made in France, Green Dot, and Triman labels.

At the 75th percentile among 20 products in the custard puddings with caramel sauce category, this product outscores three-quarters of its peers — a strong result in a small but specific dessert segment. The French milk label corroborates the domestic dairy sourcing, and the Hauts-de-France manufacturing location places production in a region with established food industry infrastructure. The Green Dot and Triman labels indicate participation in French and European packaging recovery schemes. For a large branded manufacturer, the combination of domestic production, confirmed French milk, and strong percentile performance reflects a well-managed supply chain with clear provenance transparency.

Analysis & Insights

Expert Data Analysis

Petit pot de crème au caramel stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Nestlé, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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