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St Hubert 41 (Doux, Léger & tendre), (38 % MG)
St Hubert 41 (Doux, Léger & tendre), (38 % MG) - St Hubert, St Hubert 41 with score 91/100

St Hubert 41 (Doux, Léger & tendre), (38 % MG) - European Score 91/100

St Hubert, St Hubert 41

St Hubert 41 (Doux, Léger & tendre), (38 % MG) by St Hubert, St Hubert 41 is rated 91/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: France, Lorraine, Meurthe-et-Moselle, St Hubert - 870 Rue Denis Papin - 54710 Ludres.

250 g

3023430506000
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
B
NOVA
4

Categories

plant based foods and beverages plant based foods spreads fats plant based spreads salted spreads vegetable fats spreadable fats margarines light margarines

Ingredients

Babeurre, huiles végétales non hydrogénées, lait écrémé, beurre concentré, épaississant : E1422, émulsifiants végétaux (mono et diglycérides d'acide gras, E476), sel 0.3 %, correcteurs d'acidité (E331, acide lactique), conservateur : sorbate de potassium, arômes, colorant : bêta-carotène. Contient : _lait_.

Allergens

milk

Origin Data

Countries france
Manufacturing Places France, Lorraine, Meurthe-et-Moselle, St Hubert - 870 Rue Denis Papin - 54710 Ludres
EMB Code EMB 54328
Packaging Plastique, Frais, Couvercle, Barquette, Plastique 05 (PP)

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 1/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • European packaging code (EMB 54328) (+35 pts)
  • Main European ingredients: lait écrémé (+1 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

St Hubert 41 (Doux, Léger & tendre), (38 % MG) scores 91/100 on European origin criteria. A strong result — higher than 67% of the 12 30 40 fat lightly salted vegetable fat products in our database. The brand is European-owned, which anchors the origin score. Manufacturing and distribution are documented within Europe. A certification or regional sourcing signal contributes a few points.

  • The brand is European-owned, which anchors the origin score.
  • Manufacturing and distribution are documented within Europe.
  • A certification or regional sourcing signal contributes a few points.

Analysis & Insights

Expert Data Analysis

St Hubert 41 (Doux, Léger & tendre), (38 % MG) stands as a prime example of transparency in the this category sector, achieving a score of 91/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of St Hubert, St Hubert 41, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The item lacks the "farm-to-table" transparency of local brands, impacting consumer trust.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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