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Pâté de Foie
Pâté de Foie - William Saurin with score 91/100

Pâté de Foie - European Score 91/100

William Saurin

Pâté de Foie by William Saurin is rated 91/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 3 countries. Manufacturing reported in: Aude, Conserverie du Languedoc - La Belle Chaurienne - 75 Rue Paul Sabatier - ZI d'En Tourre - 11400 Castelnaudary, France, Languedoc-Roussillon.

78g

3038356804185
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
C
NOVA
4

Ingredients

Gras de porc, foie de porc (29%), eau, oeuf frais, lait frais, farine de blé, sel, oignon, ail, arômes naturels, nitrite de sodium.

Allergens

eggs, gluten, milk

Origin Data

Countries belgium, france, germany
Manufacturing Places Aude, Conserverie du Languedoc - La Belle Chaurienne - 75 Rue Paul Sabatier - ZI d'En Tourre - 11400 Castelnaudary, France, Languedoc-Roussillon
EMB Code FR 11.076.006 CE
Packaging Métal, Boîte, Conserve

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 1/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: lait (+1 pts)
  • Distributed exclusively in Europe (3 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Pâté de Foie scores 91/100 on European origin criteria. Among the very best: this scores higher than 93% of the 41 pork liver pates products we track. The brand is European-owned, which anchors the origin score. Manufacturing and distribution are documented within Europe. A certification or regional sourcing signal contributes a few points.

  • The brand is European-owned, which anchors the origin score.
  • Manufacturing and distribution are documented within Europe.
  • A certification or regional sourcing signal contributes a few points.

Better Scoring Alternatives · pork liver pates

Analysis & Insights

Expert Data Analysis

Pâté de Foie stands as a prime example of transparency in the this category sector, achieving a score of 91/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of William Saurin, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The item lacks the "farm-to-table" transparency of local brands, impacting consumer trust.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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