Fondant Caramel au Beurre Salé - European Score 94/100 Jock
Fondant Caramel au Beurre Salé by Jock is rated 94/100
according to our European origin criteria.
Excellent choice! This product strongly supports the European economy.
It is a food product found in 1 countries. Manufacturing reported in: Bordeau, France .
550 g
3107400020151
🛡️ Data verified by Open Food Facts
🍽️ Food
Ingredients Sucre, eau, farine de _blé_, _beurre_ concentré (12%), caramel au _beurre_ salé (sirop de glucose, sucre, _beurre_ (11%), eau, _crème_ sel de Guérande (1,4%)), chocolat blanc (sucre, beurre de cacao, _lait_ en poudre, poudre de _lait_ écrémé, _lactosérum_), poudre d'_œuf_ entier, stabilisant : glycérol et gomme xanthane, caramel pâtissier (sucre, sirop de glucose, eau), arômes, émulsifiant : mono et diglycérides d'acides gras, colorant : caramel ordinaire, sel, conservateur : sorbate de potassium.
Allergens
eggs, gluten, milk
Origin Data Countries france
Manufacturing Places Bordeau, France
Packaging Plastique
European Score "More European than the Eurovision Song Contest."
Analysis: Corporate headquarters in France & Monaco (+35 pts) Manufactured in Europe (france) (+35 pts) Main European ingredients: Sucre (+4 pts) Distributed exclusively in Europe (1 countries) (+15 pts) Bonus: Completely European product (+5 pts) With a critical score of 0/100, Fondant Caramel au Beurre Salé shows a total lack of verifiable alignment with European industrial sovereignty.
When analyzing the corporate structure of Jock, we see its direct and positive impact on the regional economy.
Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.
Health data for this item shows basic compliance but a limited nutritional focus.
Traceability is at the heart of this product, with clear indicators of its verified European origin.
Fact-based analysis identifies the product as a poor choice for those prioritizing local roots.
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