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Sucre vanillé Bourbon
Sucre vanillé Bourbon - Sainte Lucie with score 97/100

Sucre vanillé Bourbon - European Score 97/100

Sainte Lucie

Sucre vanillé Bourbon by Sainte Lucie is rated 97/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries.

830 g

3162050084281
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
A
NOVA
2

Ingredients

Sucre, extrait de vanille (équivalence en gousses = 40g de gousses / kg), anti-agglomérant : amidon de maïs.

Origin Data

Countries france
EMB Code EMB 60282A

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 7/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • European packaging code (EMB 60282A) (+35 pts)
  • Main European ingredients: Sucre (+7 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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Analysis & Insights

Expert Data Analysis

Sucre vanillé Bourbon stands as a prime example of transparency in the this category sector, achieving a score of 97/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Sainte Lucie, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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