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Pulpe de tomate
Pulpe de tomate - le cabanon en Provence with score 83/100

Pulpe de tomate - European Score 83/100

le cabanon en Provence

Pulpe de tomate by le cabanon en Provence is rated 83/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 2 countries. Manufacturing reported in: union-europeenne.

400g

3184260104085
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
UNKNOWN
Eco-Score
A
NOVA
1

Ingredients

Dés de tomates 60%, jus de tomates, correcteur d'acidité:acide citrique

Origin Data

Countries france, guadeloupe
Manufacturing Places union-europeenne
Packaging Conserve

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 0/10
Distribution 8/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (italy) (+35 pts)
  • Main ingredients not European
  • Distributed in 1/2 European countries (+8 pts)
  • Bonus: Completely European product (+5 pts)
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Analysis & Insights

Expert Data Analysis

Pulpe de tomate stands as a prime example of transparency in the this category sector, achieving a score of 83/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of le cabanon en Provence, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The lack of transparent health data for this product is a significant concern for the European consumer.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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