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Sirop citron menthe
Sirop citron menthe - Fruiss with score 100/100

Sirop citron menthe - European Score 100/100

Fruiss

Sirop citron menthe by Fruiss is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: chambery, france.

70 cl

3217690057635
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
UNKNOWN
Eco-Score
A-PLUS
NOVA
4

Ingredients

Sucre de canne*, eau, jus de citron à base de concentré* : 7%, acidifiant : acide citrique, arôme naturel de menthe, arôme naturel de citron vert, arôme naturel de citron avec autres arômes naturels, caramel aromatique* (sucre*, eau). *Ingrédients issus de l'Agriculture Biologique.

Origin Data

Countries france
Manufacturing Places chambery, france
Packaging Verre, Bouchon de bouteille, Bouchon de bouteille de vin, Bouteille en verre, Opercule en plastique

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 7/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: Sucre de canne (+7 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Fruiss's Sirop citron menthe earns a European Score of 100 and ranks at the 87th percentile within the lemon syrups category, outscoring 87% of the 47 products assessed there. The breakdown reflects strong European and organic credentials: company headquarters and manufacturing each contribute 35 points, with production located in Chambéry, France — a specific and verifiable location in the Savoie region. Distribution adds 15 points, proximity contributes 5, and certifications reach 5, reflecting EU Organic accreditation and a French organic certification.

The ingredients score of 7 is below the maximum, consistent with the labelling noting both EU and non-EU agriculture — reflecting the reality that lemon and mint may partially originate outside the European Union at commercial scale. The certifications cover the full product under EU Organic rules, providing assurance across both European and non-European components. For a European-minded shopper, the Chambéry manufacturing location, the organic certification, and the specific French production attribution make this a well-anchored and transparent product. The 87th percentile confirms it is among the stronger performers in the lemon syrups segment, with only a small minority of competitors achieving a comparably high combination of European manufacture, certified organic sourcing, and proximity. The ingredients score reflects an honest acknowledgement of the tropical or Mediterranean origins of some components.

Analysis & Insights

Expert Data Analysis

Sirop citron menthe stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Fruiss, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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