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Fromage à pâte persillée au lait pasteurisé
Fromage à pâte persillée au lait pasteurisé - Saint Agur, Savencia with score 100/100

Fromage à pâte persillée au lait pasteurisé - European Score 100/100

Saint Agur, Savencia

Fromage à pâte persillée au lait pasteurisé by Saint Agur, Savencia is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 2 countries. Manufacturing reported in: 43590 Beauzac, Auvergne, Compagnie Fromagère de la Vallée de l'Ance - CFVA - (Filiale Bongrain), France, Haute-Loire.

130 g

3222110023961
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
D
NOVA
3

Categories

dairies fermented foods fermented milk products cheeses fresh foods cow cheeses pasteurised products blue veined cheeses french cheeses french blue veined cheeses

Ingredients

lait pasteurisé

Allergens

milk

Origin Data

Countries france, switzerland
Manufacturing Places 43590 Beauzac, Auvergne, Compagnie Fromagère de la Vallée de l'Ance - CFVA - (Filiale Bongrain), France, Haute-Loire
EMB Code EMB 43025A, FR 43.025.001 CE
Packaging Plastique, Boîte, Frais

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 10/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • European packaging code (EMB 43025A) (+35 pts)
  • Main European ingredients: lait (+10 pts)
  • Distributed exclusively in Europe (2 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Fromage à pâte persillée au lait pasteurisé scores 100/100 on European origin criteria. Mid-table: it sits ahead of 57% of the 162 french blue veined cheeses products we track. The brand is European-owned, which anchors the origin score. Manufacturing and distribution are documented within Europe. A certification or regional sourcing signal contributes a few points.

  • The brand is European-owned, which anchors the origin score.
  • Manufacturing and distribution are documented within Europe.
  • A certification or regional sourcing signal contributes a few points.

Analysis & Insights

Expert Data Analysis

Fromage à pâte persillée au lait pasteurisé stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Saint Agur, Savencia, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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