Pavés Fondants à l'Emmental- European Score 90/100
Président
Pavés Fondants à l'Emmental by Président is rated 90/100
according to our European origin criteria.
Excellent choice! This product strongly supports the European economy.
It is a food product found in 1 countries. Manufacturing reported in: Corcieux, France.
Emmental 26,7% (LAIT de vache pasteurisé origine France, sel, ferments), Mozzarella 23,9% (LAIT de vache pasteurisé origine UE, sel, ferments), farine de BLE (contient GLUTEN), riz soufflé 14,7%, eau, huile de tournesol, sucre, extrait de malt d'ORGE (contient GLUTEN), blanc d'OEUF en poudre, sel, GLUTEN de blé, fécule de manioc, épaississants : farine de graines de caroube, gomme xanthane, conservateur : sorbate de potassium., Traces possibles de : MOUTARDE, CELERI, SOJA, FRUITS A COQUES.
Pavés Fondants à l'Emmental scores 90/100 on European origin criteria. Among the very best: this scores higher than 90% of the 157 breaded cheeses products we track. The brand is European-owned, which anchors the origin score. Manufacturing and distribution are documented within Europe. A certification or regional sourcing signal contributes a few points.
The brand is European-owned, which anchors the origin score.
Manufacturing and distribution are documented within Europe.
A certification or regional sourcing signal contributes a few points.
Pavés Fondants à l'Emmental stands as a prime example of transparency in the this category sector, achieving a score of 90/100. The data confirms a robust regional supply chain.
When analyzing the corporate structure of Président, we see its direct and positive impact on the regional economy.
Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.
The lack of transparent health data for this product is a significant concern for the European consumer.
Traceability is at the heart of this product, with clear indicators of its verified European origin.
Compared to global competitors in this this category niche, the product offers superior traceability.