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Galette Charentaise Pur Beurre à l'Angélique
Galette Charentaise Pur Beurre à l'Angélique - Beurlay with score 93/100

Galette Charentaise Pur Beurre à l'Angélique - European Score 93/100

Beurlay

Galette Charentaise Pur Beurre à l'Angélique by Beurlay is rated 93/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: Charente-Maritime, France.

250 g

3229580007835
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
C
NOVA
4

Categories

snacks sweet snacks biscuits and cakes biscuits and crackers biscuits shortbread cookies Galettes sablées

Ingredients

Farine de _blé_, sucre, beurre 15 %, _œufs_ frais, dextrose, angélique 5 %, poudre à lever : pyrophosphate et bicarbonate de soude, sel, arôme.

Allergens

eggs, gluten, milk

Origin Data

Countries france
Manufacturing Places Charente-Maritime, France
Packaging Plastique, Sachet, Carton

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 3/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: sucre (+3 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Galette Charentaise Pur Beurre à l'Angélique scores 93/100 on European origin criteria. Mid-table: it sits ahead of 40% of the 10 galettes sablees products we track. The brand is European-owned, which anchors the origin score. Manufacturing and distribution are documented within Europe. A certification or regional sourcing signal contributes a few points.

  • The brand is European-owned, which anchors the origin score.
  • Manufacturing and distribution are documented within Europe.
  • A certification or regional sourcing signal contributes a few points.

Better Scoring Alternatives · galettes sablees

Analysis & Insights

Expert Data Analysis

Galette Charentaise Pur Beurre à l'Angélique stands as a prime example of transparency in the this category sector, achieving a score of 93/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Beurlay, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

Health data for this item shows basic compliance but a limited nutritional focus.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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