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Raclette nature
Raclette nature - Ermitage with score 100/100

Raclette nature - European Score 100/100

Ermitage

Raclette nature by Ermitage is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: Doubs, France, Franche-Comté.

0,800 kg

3250550014232
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
C
NOVA
3

Categories

dairies fermented foods fermented milk products cheeses pasteurised products french cheeses pasteurized cheeses raclette sliced cheeses

Ingredients

Lait pasteurisé, sel, ferments, enzymes coagulantes, conservateur (surface): E235. Lait origine France.

Allergens

milk

Origin Data

Countries france
Manufacturing Places Doubs, France, Franche-Comté
EMB Code FR 25.531.001 CE
Packaging Plastique, Barquette

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 10/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: Lait (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Ermitage's Raclette Nature earns a perfect score of 100, with the full 35 points awarded for both French company headquarters and French manufacturing, 10 for ingredients, 15 for distribution, and 5 for proximity. No certifications contribute to the total.

Origins are recorded as France and Franche-Comté, with manufacturing confirmed in the Doubs department, also within Franche-Comté. This eastern French region, bordering Switzerland, has a long heritage in alpine-style cheese production, making it a natural home for raclette. The product carries a green dot label. No further quality certifications are recorded in the data.

With a percentile of 53 among 87 raclette products, Ermitage Raclette Nature places just above the midpoint of a large and competitive category, outscoring slightly more than half of its peers. The strong regional anchoring in Franche-Comté gives this product a coherent provenance story, even without a formal protected designation. For consumers seeking a raclette with clear French regional roots and a fully domestic supply chain, this cheese offers straightforward, well-documented credentials in a crowded market segment.

Analysis & Insights

Expert Data Analysis

Raclette nature stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Ermitage, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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