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Crème sous pression à la vanille 250g
Crème sous pression à la vanille 250g - Isigny Sainte-Mère with score 60/100

Crème sous pression à la vanille 250g - European Score 60/100

Isigny Sainte-Mère

Crème sous pression à la vanille 250g by Isigny Sainte-Mère is rated 60/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries. Manufacturing reported in: Belgique.

250 g (244 ml)

3254550006013
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
B
NOVA
4

Categories

dairies creams whipped creams cremes fouettees

Ingredients

Crème de lait 91,5 % (origine du lait : UE), sucre 8%, arôme naturel de vanille (origine Madagascar), émulsifiant : E471, stabilisant E407, gaz propulseur E942.

Allergens

milk

Origin Data

Countries france
Manufacturing Places Belgique
EMB Code BE CO368 EC
Packaging Aérosol,Bombe

European Score

0 /100
European Resident

"Pays taxes and recycles properly. Almost one of us."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 10/10
Distribution 15/15

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured outside Europe
  • Main European ingredients: Crème de lait (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
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European Score analysis

Crème sous pression à la vanille 250g scores 60/100 on European origin criteria. A strong result — higher than 78% of the 90 whipped creams products in our database. The brand is European-owned, which anchors the origin score. Some manufacturing or distribution steps are European, but the chain is not fully transparent.

  • The brand is European-owned, which anchors the origin score.
  • Some manufacturing or distribution steps are European, but the chain is not fully transparent.

Better Scoring Alternatives · whipped creams

Analysis & Insights

Expert Data Analysis

The European Score of 60/100 for Crème sous pression à la vanille 250g suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Isigny Sainte-Mère, we see its direct and positive impact on the regional economy.

Data confirms that this product fails to meet basic regional ecological expectations.

Regarding health, this product offers full transparency on its ingredients and composition.

Transparency from Isigny Sainte-Mère on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...