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Le petit Vey
Le petit Vey - Isigny Ste Mère with score 100/100

Le petit Vey - European Score 100/100

Isigny Ste Mère

Le petit Vey by Isigny Ste Mère is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries.

130 g

3254550070397
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
D
NOVA
3

Ingredients

Lait de vache microfiltré (origine : Normandie),sel, ferments lactiques, présure.

Allergens

milk

Origin Data

Countries france
EMB Code EMB 14342A

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 10/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • European packaging code (EMB 14342A) (+35 pts)
  • Main European ingredients: Lait de vache (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Isigny Sainte Mère's Le Petit Vey achieves a perfect score of 100, with the maximum 35 points each for company headquarters and manufacturing, 15 for distribution, and 5 for proximity. No certifications are held, keeping that component at zero, and the ingredients score of 10 is noted, though no specific ingredient origins or manufacturing details are provided in the available data. No labels are listed for this product.

Isigny Sainte Mère is a Norman dairy cooperative with a long-standing reputation for butter and cream, operating from the Isigny-sur-Mer area of Calvados. Le Petit Vey is a soft cheese with a bloomy rind, in the tradition of small-format Norman soft cheeses. The brand's cooperative structure and Norman heritage are contextual signals, though they are not independently certified in the data available here.

At the 63rd percentile across 427 soft bloomy rind cheese references, this product outscores nearly two-thirds of an exceptionally large competitive field. Performing above 63% of 427 entries in one of the most populated cheese categories assessed is a meaningful result, particularly without certification support. For consumers drawn to Norman soft cheeses from a producer with a recognised regional identity, Le Petit Vey represents a structurally solid choice that holds its own well against a substantial and varied field of competitors.

Analysis & Insights

Expert Data Analysis

Le petit Vey stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Isigny Ste Mère, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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