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Blanquette de veau aux champignons et son riz
Blanquette de veau aux champignons et son riz - William Saurin with score 90/100

Blanquette de veau aux champignons et son riz - European Score 90/100

William Saurin

Blanquette de veau aux champignons et son riz by William Saurin is rated 90/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: Aveyron, France, Midi-Pyrénées, Soulié Restauration (Filiale William Saurin) - 392 Rue des Artisans - ZA Bel Air - 12000 Rodez.

285 g

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🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
C
Eco-Score
F
NOVA
4

Categories

meals meals with meat rice dishes beef dishes microwave meals veal meat dishes veal blanquettes veal blanquettes with side dishes

Ingredients

Riz précuit 37%, viande de veau préparée en salaison précuite 27% (viande de veau, sel, stabilisants: triphosphates, polyphosphates), eau, crème 5% (LAIT), carottes, champignons de Paris 3,3%, amidon modifié, huile de colza, oignons, arômes naturels, épaississants: gomme guar et gomme xanthane, sel, vin blanc, protéines de LAIT, jus de citron concentré.

Allergens

milk

Origin Data

Countries france
Manufacturing Places Aveyron, France, Midi-Pyrénées, Soulié Restauration (Filiale William Saurin) - 392 Rue des Artisans - ZA Bel Air - 12000 Rodez
EMB Code FR 12.202.001 CE
Packaging Plastique, Carton, Opercule, Étui, Barquette, Etui en carton

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 0/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main ingredients not European
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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Analysis & Insights

Expert Data Analysis

Blanquette de veau aux champignons et son riz stands as a prime example of transparency in the this category sector, achieving a score of 90/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of William Saurin, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The lack of transparent health data for this product is a significant concern for the European consumer.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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