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Tagliatelle Bio au Basilic
Tagliatelle Bio au Basilic - Les Moulins De Provence with score 95/100

Tagliatelle Bio au Basilic - European Score 95/100

Les Moulins De Provence

Tagliatelle Bio au Basilic by Les Moulins De Provence is rated 95/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: france.

250 g

3267460050045
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
A
Eco-Score
A
NOVA
1

Ingredients

semoule de _blé_ dur de qualité supérieure*, _œufs_ frais (12%)* basilic (9%)*, ail (2%)*1 Poudre d'épinard*. *Produits issus de l'agriculture biologique

Allergens

eggs, gluten

Origin Data

Countries france
Manufacturing Places france
Packaging Sachet plastique

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 0/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main ingredients not European
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Tagliatelle Bio au Basilic scores 95/100 on European origin criteria. Mid-table: it sits ahead of 45% of the 20 flavored and colored dry pastas products we track. The brand is European-owned, which anchors the origin score. Manufacturing and distribution are documented within Europe. Short supply chains and certifications (such as PDO/PGI or organic labels) add further points.

  • The brand is European-owned, which anchors the origin score.
  • Manufacturing and distribution are documented within Europe.
  • Short supply chains and certifications (such as PDO/PGI or organic labels) add further points.

Analysis & Insights

Expert Data Analysis

Tagliatelle Bio au Basilic stands as a prime example of transparency in the this category sector, achieving a score of 95/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Les Moulins De Provence, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

The lack of transparent health data for this product is a significant concern for the European consumer.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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