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Poêlée de champignons cuisinés
Poêlée de champignons cuisinés - Picard with score 55/100

Poêlée de champignons cuisinés - European Score 55/100

Picard

Poêlée de champignons cuisinés by Picard is rated 55/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a product product found in 1 countries. It falls under the categories of: Frozen vegetables, Frozen mushrooms, Pan-fried dishes, fr:Champignons-cuisines.

300g

3270160590438

Nutritional Scores

Nutri-Score
A
Eco-Score
C
NOVA
3

Ingredients

Champignon de Paris (Agaricus bisporus) 39,3%, pleurote (Pleurotus ostreatus, Pleurotus pulmonarius) 30%, girolle (Cantharellus Cibarius) 20%, huile d'olive vierge extra* 5,2%, échalote* 3%, ciboulette* 1,6%, ail*, sel, poivre noir*. *Issus de l'agriculture biologique.

Origin Data

Countries france
Packaging fr:Film en plastique

European Score

0 /100
Distant Relative

"It has a cousin in Europe, but they haven't spoken in years."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 0/10
Distribution 15/15
EU Certifications +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufacturing location unknown
  • Ingredients not specified
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 55/100 for Poêlée de champignons cuisinés suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Picard, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The lack of transparent health data for this product is a significant concern for the European consumer.

Transparency from Picard on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...