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L'Ortolan Bio 250g marque
L'Ortolan Bio 250g marque - Fromagerie Milleret, L'Ortolan with score 100/100

L'Ortolan Bio 250g marque - European Score 100/100

Fromagerie Milleret, L'Ortolan

L'Ortolan Bio 250g marque by Fromagerie Milleret, L'Ortolan is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: France.

250 g

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🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
B
NOVA
3

Categories

dairies fermented foods fermented milk products cheeses soft cheeses cow cheeses soft cheeses with bloomy rind pasteurised products french cheeses pasteurized cheeses

Ingredients

98% LAIT de vache biologique pasteurisé, sel, ferments lactiques

Allergens

milk

Origin Data

Countries france
Manufacturing Places France
EMB Code FR 70.130.001 CE
Packaging Feuille de papier

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 10/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: LAIT de vache (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Fromagerie Milleret's L'Ortolan Bio achieves a perfect score of 100, with the maximum 35 points each for company headquarters and manufacturing, 15 for distribution, 5 for certifications, and 5 for proximity. The ingredients score of 10 reflects a fully French supply chain, with both origins and manufacturing confirmed in France. The product carries certified organic status under the EU organic and EU agriculture schemes, and holds vegetarian and no-preservatives labels.

Milleret is a Franche-Comté based fromagerie with a focus on soft and washed-rind cheeses. The Ortolan Bio is positioned within the organic perishable cheese segment, combining the fromagerie's artisanal tradition with verified agroecological credentials. The vegetarian designation is a useful signal for consumers who seek assurance that no animal-derived rennet is used. The no-preservatives label reinforces a clean-ingredient positioning.

At the 93rd percentile across 136 perishable cheese references, this product outscores the overwhelming majority of its competitive set. That near-top ranking in a sizeable category reflects the combination of full French provenance, certified organic farming, vegetarian production standards, and the backing of a well-regarded regional fromagerie. For consumers seeking a premium organic soft cheese with comprehensive French credentials and clean-label integrity, L'Ortolan Bio is one of the most strongly positioned products in its field.

Analysis & Insights

Expert Data Analysis

L'Ortolan Bio 250g marque stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Fromagerie Milleret, L'Ortolan, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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