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Yaourt brasse au lait de chèvre
Yaourt brasse au lait de chèvre - La Chèvrerie with score 100/100

Yaourt brasse au lait de chèvre - European Score 100/100

La Chèvrerie

Yaourt brasse au lait de chèvre by La Chèvrerie is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: Bretagne, France.

400 g

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🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
C
Eco-Score
A
NOVA
1

Ingredients

_Lait_ de chèvre, ferments lactiques sélectionnés (_lait_).

Allergens

milk

Origin Data

Countries france
Manufacturing Places Bretagne, France
Packaging Plastique, Pot, Frais

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 8/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: _Lait_ de chèvre (+8 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Yaourt brassé au lait de chèvre from La Chèvrerie achieves a European Score of 100, ranking above 75% of the 20 products in the plain goat yogurts category, a strong result placing it in the upper quarter of its segment alongside similarly scoring peers.

The score breakdown is highly consistent with an authentically French and organic profile. Headquarters and manufacturing each contribute the full 35 points, with production documented in Brittany, France. Distribution adds 15 points and proximity 5. The certifications sub-score of 5 is supported by EU Organic status, certified organic, the AB Agriculture Biologique label, and a Made in France designation. The ingredients sub-score of 8 is slightly below the maximum, suggesting that while the core dairy input is likely French, full ingredient-level origin documentation may not be complete across all components.

For a European-minded shopper, La Chèvrerie presents a compelling combination of Breton artisan heritage, certified organic production, and transparent French manufacturing. Goat yogurt is a relatively small category, and the 75th percentile ranking demonstrates that this product outperforms three quarters of its assessed alternatives on European criteria. The multiple organic certifications provide layered independent assurance for consumers who wish to verify environmental and agricultural standards. This is a well-rounded product with genuine regional character and credible European supply chain integrity.

Analysis & Insights

Expert Data Analysis

With a critical score of 0/100, Yaourt brasse au lait de chèvre shows a total lack of verifiable alignment with European industrial sovereignty.

When analyzing the corporate structure of La Chèvrerie, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Fact-based analysis identifies the product as a poor choice for those prioritizing local roots.

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