Sauce andalouse - European Score 60/100 Samia
Sauce andalouse by Samia is rated 60/100
according to our European origin criteria.
Average choice. It has some European connections but could be better.
It is a food product found in 1 countries.
3276650102266
🛡️ Data verified by Open Food Facts
🍽️ Food
Ingredients Huile de colza, purée de tomate double concentré 9,7 %, eau, vinaigre, jaune d'_oeuf_, sucre, _moutarde_ 3,6 % (eau, graines de moutarde, vinaigre, acidifiant : acide citrique, épice, épaississants : gomme guar et gomme xanthane), câpres (câpres, vinaigre, eau, sel), sel, oignons en poudre 1,3 %, épices 1,1 % (poudre de paprika, poudre de piments, poudre de curry (contient de la _moutarde_)), arômes (contient _gluten_ et _céleri_), épaississant : gomme xanthane, colorants : extrait de paprika et lutéine (origine végétale),
celery, eggs, gluten, mustard
Origin Data Countries france
Packaging Plastique,Flacon
European Score "Pays taxes and recycles properly. Almost one of us."
Analysis: The European Score of 60/100 for Sauce andalouse suggests a moderate alignment with regional economic standards.
When analyzing the corporate structure of Samia, we see its direct and positive impact on the regional economy.
Data confirms that this product fails to meet basic regional ecological expectations.
Regarding health, this product offers full transparency on its ingredients and composition.
Transparency from Samia on this reference is acceptable but lacks granular sourcing details.
This is a typical market choice, offering some European ties without absolute excellence.
Looking for better alternatives... 
