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Le Riz au Lait à la vanille sur lit au caramel 2x160g
Le Riz au Lait à la vanille sur lit au caramel 2x160g - La Fermière, Tarpinian with score 96/100

Le Riz au Lait à la vanille sur lit au caramel 2x160g - European Score 96/100

La Fermière, Tarpinian

Le Riz au Lait à la vanille sur lit au caramel 2x160g by La Fermière, Tarpinian is rated 96/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: Laiterie industrielle.

320g

3279231543007
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
C
Eco-Score
A
NOVA
4

Categories

dairies desserts dairy desserts puddings rice puddings vanilla flavored rice pudding

Ingredients

Riz au lait 85%: Lait entier 71%, riz de camargue 11,5%, crème, sucre, infusion de gousses de vanille-fève tonka poudre (lait). Préparation au caramel 15%: eau, caramel aromatique (sucre - eau) 40%, amidon de riz, sucre, jus de citron à base de concentré, arômes naturels, conservateur: sorbate de potassium. Lait origine France. Traces éventuelles de fruits à coque, d'œufs et de céréales contenant du gluten.

Allergens

milk

Origin Data

Countries france
Manufacturing Places Laiterie industrielle
EMB Code FR 13.005.028 CE
Packaging Pot verre, opercule métal, étui carton

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 6/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: Riz au lait (+6 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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Analysis & Insights

Expert Data Analysis

With a critical score of 0/100, Le Riz au Lait à la vanille sur lit au caramel 2x160g shows a total lack of verifiable alignment with European industrial sovereignty.

When analyzing the corporate structure of La Fermière, Tarpinian, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

Health data for this item shows basic compliance but a limited nutritional focus.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Fact-based analysis identifies the product as a poor choice for those prioritizing local roots.

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