Galettes garnies chèvre, lardons fumés/oignons- European Score 90/100
Galettes Bertel
Galettes garnies chèvre, lardons fumés/oignons by Galettes Bertel is rated 90/100
according to our European origin criteria.
Excellent choice! This product strongly supports the European economy.
It is a food product found in 1 countries. Manufacturing reported in: Bretagne, France.
Galette 53% : farine de blé noir français 47 %, eau, sel de Guérande.
Garniture 47% : fromage de chèvre 30%* (LAIT de chèvre pasteurisé, sel, ferments lactiques et fongiques, coagulants), lardons fumés français 29 % (poitrine de porc, eau, sel, dextrose, arômes et arômes de fumée, antioxydant E316, conservateur E250), oignons 21 %, huile de tournesol, sauce au fromage de chèvre (eau, CRÈME fraîche, FROMAGE de chèvre 11 %, amidon modifié de pomme de terre, dextrose de BLÉ, LAIT écrémé, sel, acidifiant acide lactique, conservateur E202, épices, épaississant guar).
Galettes garnies chèvre, lardons fumés/oignons stands as a prime example of transparency in the this category sector, achieving a score of 90/100. The data confirms a robust regional supply chain.
When analyzing the corporate structure of Galettes Bertel, we see its direct and positive impact on the regional economy.
Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.
The lack of transparent health data for this product is a significant concern for the European consumer.
Traceability is at the heart of this product, with clear indicators of its verified European origin.
Compared to global competitors in this this category niche, the product offers superior traceability.
