Tartelette au citron de sicile- European Score 95/100
Unknown Brand
Tartelette au citron de sicile is rated 95/100
according to our European origin criteria.
Excellent choice! This product strongly supports the European economy.
Sucre, ceufs frais pasteurisés, jus de citron de Sicile 18%, farine de blé, beurre, nappage (sirop de glucose-fructose, eau, sucre, gélifiant: pectine, acidifiant: acide citrique), farine de riz, sucre glace (sucre, amidon), lait entier en poudre, beurre de cacao, chocolat blanc (sucre, beurre de cacao, poudre de ait entier, émulsifiant: lécithine de soja, arôme naturel de vanille), eau, poudre à flan (amidons modifiés de maïs ôme), gélifiant: gélatine bovine, arôme naturel de citron vert avec autres arômes naturels, sel, farine de blé malt éfié, colorant: caroténoïdes. Peut contenir des traces de fruits à coque.
Tartelette au citron de sicile stands as a prime example of transparency in the this category sector, achieving a score of 95/100. The data confirms a robust regional supply chain.
When analyzing the corporate structure of the manufacturer, we see its direct and positive impact on the regional economy.
Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.
Health data for this item shows basic compliance but a limited nutritional focus.
Traceability is at the heart of this product, with clear indicators of its verified European origin.
Compared to global competitors in this this category niche, the product offers superior traceability.
