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Mousse au chocolat à l'ancienne
Mousse au chocolat à l'ancienne - Marie Morin with score 90/100

Mousse au chocolat à l'ancienne - European Score 90/100

Marie Morin

Mousse au chocolat à l'ancienne by Marie Morin is rated 90/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 2 countries. Manufacturing reported in: 22120 Quessoy, Bretagne, Côtes-d'Armor, France, Marie Morin France - ZA de l'Espérance.

100 g

3372900017899
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
D
NOVA
4

Ingredients

Chocolat noir 42% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de tournesol, arôme naturel de vanille), blancs d'_œufs_, jaunes d'_œufs_, _beurre_ salé

Allergens

eggs, milk

Origin Data

Countries belgium, france
Manufacturing Places 22120 Quessoy, Bretagne, Côtes-d'Armor, France, Marie Morin France - ZA de l'Espérance
EMB Code FR 22.258.002 CE
Packaging Verre, Carton, Réfrigéré

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 0/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main ingredients not European
  • Distributed exclusively in Europe (2 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

The European Score of 90 for Mousse au chocolat à l'ancienne by Marie Morin is primarily driven by the company's headquarters and manufacturing processes, each contributing 35 to the score breakdown. The distribution aspect adds 15, while the proximity of manufacturing to the point of sale contributes 5. However, the product scores 0 for ingredients and certifications, indicating areas for potential improvement.

This score places the product in the 89th percentile within the chocolate mousses category, out of 121 products. The high score suggests that the product is manufactured and distributed in a way that aligns well with European standards, but the lack of consideration for ingredients and certifications may be a concern for some shoppers.

For shoppers seeking alternatives with even higher scores, options such as Secret de Mousse Chocolat Noir, Crème craquante chocolat, and La Laitière mousse au chocolat au lait, each with a score of 100, may be considered. Other alternatives, including Mousse Chocolat au Lait with a score of 98 and Mousse au chocolat noir with a score of 96, also offer higher ratings. The European Score scale of 100 allows for a nuanced comparison of products, with higher scores indicating better alignment with desired criteria, and in this case, the maximum possible score of 35 for company headquarters and manufacturing suggests a strong performance in these areas, but falling short of the maximum 100 overall score.

Better Scoring Alternatives · chocolate mousses

Analysis & Insights

Expert Data Analysis

Mousse au chocolat à l'ancienne stands as a prime example of transparency in the this category sector, achieving a score of 90/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Marie Morin, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The lack of transparent health data for this product is a significant concern for the European consumer.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

Looking for better alternatives...