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Chocolat Noir 70% Bio
Chocolat Noir 70% Bio - Kaoka with score 55/100

Chocolat Noir 70% Bio - European Score 55/100

Kaoka

Chocolat Noir 70% Bio by Kaoka is rated 55/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a product product found in 1 countries. It falls under the categories of: Desserts, Dark chocolate bar with more than 70% cocoa, Extra fine dark chocolates.

100 g

3477730001206

Nutritional Scores

Nutri-Score
E
Eco-Score
C
NOVA
3

Ingredients

pâte de cacao, sucre de canne blond, beurre de cacao.

Origin Data

Countries france
Packaging Carton, Film aluminium

European Score

0 /100
Distant Relative

"It has a cousin in Europe, but they haven't spoken in years."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 0/10
Distribution 15/15
EU Certifications +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufacturing location unknown
  • Ingredients not specified
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 55/100 for Chocolat Noir 70% Bio suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Kaoka, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The lack of transparent health data for this product is a significant concern for the European consumer.

Transparency from Kaoka on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...