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Riz au lait au caramel
Riz au lait au caramel - Teurgoule de Janville with score 60/100

Riz au lait au caramel - European Score 60/100

Teurgoule de Janville

Riz au lait au caramel by Teurgoule de Janville is rated 60/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries.

750 g

3479571421267
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
C
Eco-Score
B
NOVA
3

Ingredients

_Lait_ entier, sucre, riz, caramel, sel.

Allergens

milk

Origin Data

Countries france
EMB Code FR 14.149.001 CE
Packaging Frais,Sous atmosphère protectrice

European Score

0 /100
European Resident

"Pays taxes and recycles properly. Almost one of us."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 10/10
Distribution 15/15

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufacturing location unknown
  • Main European ingredients: _Lait_ entier (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 60/100 for Riz au lait au caramel suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Teurgoule de Janville, we see its direct and positive impact on the regional economy.

Data confirms that this product fails to meet basic regional ecological expectations.

Regarding health, this product offers full transparency on its ingredients and composition.

Transparency from Teurgoule de Janville on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...