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Pâte à Tartiner au Chocolat au Lait & Noisettes
Pâte à Tartiner au Chocolat au Lait & Noisettes - Bovetti with score 100/100

Pâte à Tartiner au Chocolat au Lait & Noisettes - European Score 100/100

Bovetti

Pâte à Tartiner au Chocolat au Lait & Noisettes by Bovetti is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: France.

200 g

3501940367002
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
B
NOVA
3

Ingredients

Noisettes 40%, chocolat au lait à 38% de cacao (sucre de canne brut, beurre de cacao, poudre de lait entier, masse de cacao, poudre de vanille), sucre de canne roux non raffiné, huile de colza.

Allergens

milk, nuts

Origin Data

Countries france
Manufacturing Places France
Packaging Verre, Bocal

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 7/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: Noisettes, sucre de canne roux non raffiné, huile de colza (+7 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Bovetti's Pâte à Tartiner au Chocolat au Lait et Noisettes achieves a perfect European Score of 100. Headquarters and manufacturing each score the maximum 35 points, with production confirmed in France. Ingredients score 7, distribution 15, certifications 5, and proximity 5. The ingredients sub-score of 7 rather than 10 is informative: the Non-EU Agriculture label indicates that some raw materials — likely cocoa or hazelnuts — originate outside Europe, which is expected for a chocolate-hazelnut spread where key inputs are tropical or southern-hemisphere commodities.

Where non-European ingredients are present, the Fairtrade International and Max Havelaar certifications — both internationally recognised ethical trade standards — ensure that sourcing meets monitored labour and environmental conditions. EU Organic certification applies across the full recipe, and the No Gluten label addresses a specific dietary requirement. French manufacture by a named artisan chocolatier adds a further layer of production accountability.

Within the cocoa and hazelnuts spreads category, this product ranks at the 79th percentile across 153 products — a competitive field dominated by mass-market alternatives. For a European-minded shopper, Bovetti represents a considered choice: European company, French production, certified organic, and ethically sourced non-European commodities under two of the most credible fair-trade frameworks available. The proximity score of 5 reflects the coherence of the French manufacturing base, even where ingredient origins extend beyond Europe.

Analysis & Insights

Expert Data Analysis

Pâte à Tartiner au Chocolat au Lait & Noisettes stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Bovetti, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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