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Glace Lavande Bio
Glace Lavande Bio - Terre Adélice with score 100/100

Glace Lavande Bio - European Score 100/100

Terre Adélice

Glace Lavande Bio by Terre Adélice is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: France.

500 ml

3515890505261
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
A-PLUS
NOVA
4

Ingredients

LAIT frais entier*, sucre*, CRÈME fraîche*, LAIT en poudre*, émulsifiant* (protéines de blanc d' ŒUF*, caroube*, guar*), lavande* ( 1 %). *Produit issu de l'agriculture biologique.

Allergens

eggs, milk

Origin Data

Countries france
Manufacturing Places France
Packaging Plastique, Carton, Surgelé, Barquette

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 8/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: LAIT, sucre (+8 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Terre Adélice's Glace Lavande Bio is a certified organic lavender ice cream that achieves a perfect score of 100. Headquarters and manufacturing each contribute 35 points, distribution adds 15, certifications 5, and proximity 5. The ingredients score of 8 reflects a mixed agricultural origin — the product carries both EU and non-EU agriculture labels, indicating that while some ingredients are sourced domestically, others come from outside the EU. The product is certified organic and manufactured in France.

The lavender flavour is a distinctive regional signature, consistent with the brand's identity as a producer of ice creams inspired by French aromatic herbs and landscapes. The EU organic certification confirms adherence to regulated production standards across the supply chain, even where non-EU sourced ingredients are involved.

This product outscores 88% of the 615 products in the ice cream tubs category, placing it firmly in the top tier of a very large and competitive segment. Achieving this rank without a purely EU-sourced ingredient profile is notable, and reflects the combined strength of French manufacturing, organic certification, and an established operational base. For consumers seeking a certified organic artisan-style ice cream with strong French production credentials, Glace Lavande Bio represents a compelling and well-differentiated choice.

Analysis & Insights

Expert Data Analysis

Glace Lavande Bio stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Terre Adélice, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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