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Brandade de Morue parmentière et sa purée bio
Brandade de Morue parmentière et sa purée bio - Bleu Vert with score 95/100

Brandade de Morue parmentière et sa purée bio - European Score 95/100

Bleu Vert

Brandade de Morue parmentière et sa purée bio by Bleu Vert is rated 95/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: France, Pays-de-la-Loire, Vendée.

290 g

3551610008575
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
B
Eco-Score
E
NOVA
4

Ingredients

Morue 40% (_cabillaud_, sel), pommes de terre, _crème_*, poudre de _LAIT_*, ail*, _BEURRE_* fumet de _Poisson_ (maltodextrine de maïs* , sel, amidon de maïs* , extrait de levure*, poudre de _POISSON_, sucre*, oignon*, poivre*), huile d'olive* , sel, poivre* , laurier* , thym*. * ingrédient issu de l'agriculture biologique. 49% des ingrédients agricoles sont issus de l'agriculture biologique.

Allergens

fish, milk

Origin Data

Countries france
Manufacturing Places France, Pays-de-la-Loire, Vendée
EMB Code FR 85.182.007 CE, FR 86.182.007 CE
Packaging Sous atmosphère protectrice

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 0/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main ingredients not European
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
  • Bonus: Completely European product (+5 pts)
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Analysis & Insights

Expert Data Analysis

Brandade de Morue parmentière et sa purée bio stands as a prime example of transparency in the this category sector, achieving a score of 95/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Bleu Vert, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

The lack of transparent health data for this product is a significant concern for the European consumer.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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