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Ketchup Bio
Ketchup Bio - Agidra with score 97/100

Ketchup Bio - European Score 97/100

Agidra

Ketchup Bio by Agidra is rated 97/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: France.

340 g

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🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
A-PLUS
NOVA
3

Categories

plant based foods and beverages plant based foods fruits and vegetables based foods vegetable based foods and beverages condiments vegetables based foods tomatoes and their products sauces tomato sauces ketchup

Ingredients

Purée de tomates 66%, sucre de canne, vinaigre d'alcool, sel marin, amidon de riz, épices (clou de girofle muscade, cannelle, poivre), herbes aromatiques (persil, thym).

Origin Data

Countries france
Manufacturing Places France

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 2/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: sucre de canne (+2 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
  • Bonus: Completely European product (+5 pts)
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Analysis & Insights

Expert Data Analysis

With a critical score of 0/100, Ketchup Bio shows a total lack of verifiable alignment with European industrial sovereignty.

When analyzing the corporate structure of Agidra, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

The item lacks the "farm-to-table" transparency of local brands, impacting consumer trust.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Fact-based analysis identifies the product as a poor choice for those prioritizing local roots.

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