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Rond Crémeux
Rond Crémeux - L'Atelier du fromage with score 60/100

Rond Crémeux - European Score 60/100

L'Atelier du fromage

Rond Crémeux by L'Atelier du fromage is rated 60/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries. Manufacturing reported in: 01 Pont d'Ain.

155 g

3589110395802
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
D
NOVA
4

Ingredients

_Lait_, sel, _ferments_, présure, colorant de la croute : charbon végétal

Allergens

milk, fr:Ferments, fr:ferments

Origin Data

Countries france
Manufacturing Places 01 Pont d'Ain
EMB Code FR 01.304.001 CE

European Score

0 /100
European Resident

"Pays taxes and recycles properly. Almost one of us."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 10/10
Distribution 15/15

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured outside Europe
  • Main European ingredients: _Lait_ (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 60/100 for Rond Crémeux suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of L'Atelier du fromage, we see its direct and positive impact on the regional economy.

Data confirms that this product fails to meet basic regional ecological expectations.

Regarding health, this product offers full transparency on its ingredients and composition.

Transparency from L'Atelier du fromage on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...