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Taboule oriental
Taboule oriental - Pouce with score 90/100

Taboule oriental - European Score 90/100

Pouce

Taboule oriental by Pouce is rated 90/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries.

0.5 kg

3596710549047
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
C
Eco-Score
A
NOVA
4

Ingredients

Semoule de BLÉ dur réhydratée 65,4% (eau, semoule de BLÉ dur), tomate 12%, oignon 6%, huile de colza, poivron vert 3%, raisin sec 3% (agent d'enrobage : huile de colza), vinaigre d'alcool, menthe 1%, sel, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel), épaississant : gomme de xanthane. Traces éventuelles de crustacés, poissons, œufs, lait, soja, mollusques, céleri. Pourcentages exprimés sur le total de la recette.

Allergens

gluten, mustard

Origin Data

Countries france
EMB Code EMB 61138B

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 0/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • European packaging code (EMB 61138B) (+35 pts)
  • Main ingredients not European
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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Analysis & Insights

Expert Data Analysis

With a critical score of 0/100, Taboule oriental shows a total lack of verifiable alignment with European industrial sovereignty.

When analyzing the corporate structure of Pouce, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The lack of transparent health data for this product is a significant concern for the European consumer.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Fact-based analysis identifies the product as a poor choice for those prioritizing local roots.

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