Gâteau basque by Leclerc is rated 90/100
according to our European origin criteria.
Excellent choice! This product strongly supports the European economy.
It is a food product found in 1 countries. Manufacturing reported in: france, urrugne.
Pate a basque (farine de ble (GLUTEN), sucre roux, LAIT (LAIT), poudre d'amande (FRUIT A COQUE), OEUF (OEUF), rhum traditionnel, bicarbonate de soude : e500 ii, am i don de ble (GLUTEN), eau osmosee, sucre, propylene glycol, caramel, vanilline <1%, arome, benzaldehyde naturel, e415), creme patissiere (LAIT (LAIT), suIcre, OEUF (OEUF), amidon de mais, amidon modifie, arome, rhum traditionnel, maltodextrine, graines de van ille) Contient : FRUIT A COQUE, GLUTEN, LAIT, OEUF
Gâteau basque stands as a prime example of transparency in the this category sector, achieving a score of 90/100. The data confirms a robust regional supply chain.
When analyzing the corporate structure of Leclerc, we see its direct and positive impact on the regional economy.
Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.
The lack of transparent health data for this product is a significant concern for the European consumer.
Traceability is at the heart of this product, with clear indicators of its verified European origin.
Compared to global competitors in this this category niche, the product offers superior traceability.
