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Dessert au lait de Coco nature
Dessert au lait de Coco nature - Le Fromager Des Halles with score 100/100

Dessert au lait de Coco nature - European Score 100/100

Le Fromager Des Halles

Dessert au lait de Coco nature by Le Fromager Des Halles is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries.

240 g -2 x 120 g)

3701002401495
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
UNKNOWN
NOVA
4

Ingredients

Lait de coco 95% (extrait de noix de coco, eau de coco, eau), amidon de maïs, fécule de pomme de terre, épaississant :pectines, ferments,

Origin Data

Countries france
EMB Code EMB 42182A
Packaging Carton recyclable, Opercule métal recyclable, Pot plastique jetable

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 10/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • European packaging code (EMB 42182A) (+35 pts)
  • Main European ingredients: Lait de coco (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Le Fromager des Halles' plain coconut milk dessert earns a perfect score of 100, with a notably strong array of clean-label credentials. Company headquarters and manufacturing each contribute the maximum 35 points, distribution adds 15, proximity scores 5, and the ingredients score of 10 reflects a well-structured supply profile. No certifications are held, but the product carries an impressive range of consumer-facing labels: no gluten, no preservatives, Made in France, no added sugar, no lactose, and the Entrepreneurs Engagés mark, which signals a commitment to ethical business practices.

As a non-dairy dessert based on coconut milk, this product targets consumers who avoid lactose or dairy for dietary or lifestyle reasons. The combination of no-lactose, no-gluten, and no-added-sugar declarations positions it as a clean-label alternative within the desserts aisle, appealing to multiple overlapping consumer segments without formal organic certification. The Made in France label confirms domestic manufacturing, which is notable for a plant-based product in a category where international sourcing is common.

Within the non-dairy desserts category — a broad segment with 558 products — this product ranks at the 93rd percentile, outscoring the vast majority of competitors. This exceptional percentile in a large and rapidly growing category reflects the strong combination of full French production, maximum ingredient score, and an extensive clean-label portfolio. For consumers seeking a dairy-free, gluten-free, no-added-sugar dessert made in France with a high European score, this Le Fromager des Halles product is one of the top-performing options in its category.

Analysis & Insights

Expert Data Analysis

Dessert au lait de Coco nature stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Le Fromager Des Halles, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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