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Fromages de chevre sec au lait cru Maconnais

Fromages de chevre sec au lait cru Maconnais - European Score 60/100

Les Ballifays

Fromages de chevre sec au lait cru Maconnais by Les Ballifays is rated 60/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries.

3760004490227
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
C
Eco-Score
F
NOVA
3

Categories

dairies fermented foods fermented milk products cheeses goat cheeses dry cheese from goat s milk

Ingredients

Lait de chèvre, sel, ferments lactiques, présure

Allergens

milk

Origin Data

Countries france

European Score

0 /100
European Resident

"Pays taxes and recycles properly. Almost one of us."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 10/10
Distribution 15/15

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufacturing location unknown
  • Main European ingredients: Lait de chèvre (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 60/100 for Fromages de chevre sec au lait cru Maconnais suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Les Ballifays, we see its direct and positive impact on the regional economy.

Data confirms that this product fails to meet basic regional ecological expectations.

Regarding health, this product offers full transparency on its ingredients and composition.

Transparency from Les Ballifays on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...