Le brookie éclats de biscuit et morceaux de chocolat
Le brookie éclats de biscuit et morceaux de chocolat- European Score 93/100
Les Préférés d'Amandine
Le brookie éclats de biscuit et morceaux de chocolat by Les Préférés d'Amandine is rated 93/100
according to our European origin criteria.
Excellent choice! This product strongly supports the European economy.
It is a food product found in 1 countries. Manufacturing reported in: France.
Sucre roux de canne 22,6%, farine de blé 20%, œufs entiers, huile de tournesol, chocolat noir 11% (pâte de cacao*, sucre, cacao maigre en poudre*, émulsifiant : lécithines de soja), morceaux de chocolat noir 9,3% (sucre, pâte de cacao*, beurre de cacao*, dextrose, émulsifiant : lécithines de soja, arôme naturel de vanille), beurre, humectant: glycérol, sirop de sucre inverti, cacao en poudre*, poudres à lever: diphosphates et carbonates de sodium, sel, amidon de blé, colorant: caramel ordinaire. Traces éventuelles de fruits à coque.
Le brookie éclats de biscuit et morceaux de chocolat stands as a prime example of transparency in the this category sector, achieving a score of 93/100. The data confirms a robust regional supply chain.
When analyzing the corporate structure of Les Préférés d'Amandine, we see its direct and positive impact on the regional economy.
Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.
Health data for this item shows basic compliance but a limited nutritional focus.
Traceability is at the heart of this product, with clear indicators of its verified European origin.
Compared to global competitors in this this category niche, the product offers superior traceability.
