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Les Entremets Pâtissiers - Forêt Noire
Les Entremets Pâtissiers - Forêt Noire - Erhard with score 91/100

Les Entremets Pâtissiers - Forêt Noire - European Score 91/100

Erhard

Les Entremets Pâtissiers - Forêt Noire by Erhard is rated 91/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: France.

750 g

3760086158473
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
C
NOVA
4

Ingredients

Mousse façon chantilly (32,24 %) : _crème_ pasteurisée (_crème_, stabilisant : carraghénanes), sucre glace (sucre, antiagglomérant : amidon de maïs), extrait de vanille, gélifiant : carraghénanes Ganache au chocolat noir (25.87 %) : chocolat noir à 50 % de cacao 11 % (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de _soja_, arôme naturel de vanille), _crème_ pasteurisée (_crème_, stabilisant : carraghénanes), jaune d'ŒUF, sucre. Biscuit au cacao ( 16.17 %) : ŒUF entier, farine de BLÉ, sucre, eau, sirop de sucre inverti cristallisé, poudre de cacao 0,6 %, stabilisant : sorbitol, émulsifiant : mono - et diglycérides d'acides gras, GLUTEN de blé. Éclats d'amarena (14,23 %) : cerise 6 %, sucre, sirop de glucose-fructose, eau, jus d'amarena 0,1 %, colorant : anthocyanes, correcteur d‘acidité : acide citrique. arômes, conservateur : anhydride SULFUREUX. Sirop d'imbibage (7,76 %) : sirop de sucre inverti, eau, extrait de vanille. Décors (3,63 %) : amarena (cerise 1,4 %, Sucre, sirop de glucose-fructose, jus d'amarena 0,04 %, colorant : anthocyanes, acidifiant : acide citrique, arôme, conservateur : anhydride SULFUREUX), décor en chocolat (pâte de cacao, sucre. beurre de cacao, matière grasse LAITIÈRE anhydre, émulsifiant : lécithine de tournesol, arôme naturel de vanille, colorant : oxyde et hydroxyde de fer).

Allergens

eggs, gluten, milk, soybeans, sulphur dioxide and sulphites

Origin Data

Countries france
Manufacturing Places France
Packaging Plastique, Carton, Surgelé

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 1/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: sucre glace (+1 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Les Entremets Pâtissiers - Forêt Noire scores 91/100 on European origin criteria. Among the very best: this scores higher than 94% of the 50 black forest gateau products we track. The brand is European-owned, which anchors the origin score. Manufacturing and distribution are documented within Europe. A certification or regional sourcing signal contributes a few points.

  • The brand is European-owned, which anchors the origin score.
  • Manufacturing and distribution are documented within Europe.
  • A certification or regional sourcing signal contributes a few points.

Better Scoring Alternatives · black forest gateau

Analysis & Insights

Expert Data Analysis

Les Entremets Pâtissiers - Forêt Noire stands as a prime example of transparency in the this category sector, achieving a score of 91/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Erhard, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The item lacks the "farm-to-table" transparency of local brands, impacting consumer trust.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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