Beurre demi-sel de baratte 250g CC - European Score 100/100

European Score analysis

Biocoop's salted churn butter, produced in Quimper, achieves a perfect score of 100 in the beurres de baratte category, combining organic certification, fair trade status, and a Made in France label into one of the more comprehensively credentialled products in its class. The breakdown allocates 35 points each to company headquarters and manufacturing, with Quimper in Brittany confirmed as the production site. Certifications contribute 5 points, underpinned by EU organic recognition and the AB Agriculture Biologique label. Distribution adds 15 points, proximity 5, and ingredients 10 — the maximum — reflecting a clean, minimal formulation.

The fair trade designation is relatively uncommon in dairy, making this product notable within its category. Combined with organic certification and the traditional churn method implied by the baratte description, the product addresses a broad range of consumer priorities — from environmental and social standards to artisanal production technique. Biocoop is a French cooperative retailer specialising in organic products, which reinforces the coherence between the brand's positioning and the product's credentials.

With a percentile of 54, this butter sits just above the midpoint among the 24 products in the beurres de baratte category. Given the density of strong competitors in a category where organic and artisanal credentials are common, this percentile is creditable. Shoppers seeking a Breton churn butter that combines organic, fair trade, and Made in France assurances will find this a well-rounded and transparently labelled choice.