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Risotto au Crabe (creamy spicy*)
Risotto au Crabe (creamy spicy*) - Cooked by costes, Cookedby with score 90/100

Risotto au Crabe (creamy spicy*) - European Score 90/100

Cooked by costes, Cookedby

Risotto au Crabe (creamy spicy*) by Cooked by costes, Cookedby is rated 90/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: Centre-Val de Loire, Festins de Sologne - Rue Léonard de Vinci - Parc d'Activités de Sologne Les Hauts Noirs - 41600 Lamotte-Beuvron, France, Loir-et Cher.

290 g (1 pers.)

3760136681173
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
UNKNOWN
Eco-Score
C
NOVA
4

Categories

meals fresh foods rice dishes fresh meals risottos cereales preparees microwave meals prepared rices risotto with seafood crab risottos

Ingredients

Risotto cuisiné 84,5 % : crème 27 % (dont stabilisant : carraghénanes), eau, riz 17 %, oignon, huile d'olive, échalote, lait de coco (extrait de coco, eau), pâte tom-yam 1,5 % (huile de _soja_, citronnelle 0,2 %, échalote, eau, jus de citron, sel, piment, galanga, sucre, feuille de bergamote, exhausteur de goût : E621, colorant : E160c, conservateur : E211), fromages râpés (_lait_, sel, présure, conservateur : E1105, issu de l'_œuf_), fumet de poisson aromatisé (sel, _poissons_ blancs, oignon, arômes naturels, sucre, huile de tournesol, extrait de vin blanc, amidon de _blé_, jus de citron, ail), arôme type coquille saint-jacques (arômes, sirop de glucose, sel, maltodextrine de pomme de terre, poudre de lait, lactose, protéines de lait, extrait de _coquilles saint-jacques_, crème), sel, curcuma, épaississants : E412, E415, saccharose et/ou dextrose de blé et maïs ; garniture 15,5 % : chair de _crabe_ 6,2 %, filet de cabillaud, petit pois 2,9 %, carotte 1,6 %.

Allergens

crustaceans, eggs, fish, gluten, milk, molluscs, soybeans

Origin Data

Countries france
Manufacturing Places Centre-Val de Loire, Festins de Sologne - Rue Léonard de Vinci - Parc d'Activités de Sologne Les Hauts Noirs - 41600 Lamotte-Beuvron, France, Loir-et Cher
EMB Code FR 41.106.001 CE
Packaging Plastique, Carton, Frais, Opercule, Barquette, Film plastique

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 0/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main ingredients not European
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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Analysis & Insights

Expert Data Analysis

Risotto au Crabe (creamy spicy*) stands as a prime example of transparency in the this category sector, achieving a score of 90/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Cooked by costes, Cookedby, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The lack of transparent health data for this product is a significant concern for the European consumer.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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