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Yaourt fermier à la mirabelle
Yaourt fermier à la mirabelle - La Ferme Saint Ulrich with score 60/100

Yaourt fermier à la mirabelle - European Score 60/100

La Ferme Saint Ulrich

Yaourt fermier à la mirabelle by La Ferme Saint Ulrich is rated 60/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries.

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🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
B
Eco-Score
A
NOVA
4

Categories

dairies fermented foods fermented milk products desserts dairy desserts fermented dairy desserts fermented dairy desserts with fruits yogurts fruit yogurts plum yogurts

Ingredients

Lait écrémé pasteurisé origine France, Mirabelle (6,06%), Poudre de lait écrémé, Sucre (3,03%), Sirop de sucre inverti, Ferment lactique.

Allergens

milk

Origin Data

Countries france

European Score

0 /100
European Resident

"Pays taxes and recycles properly. Almost one of us."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 10/10
Distribution 15/15

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufacturing location unknown
  • Main European ingredients: Lait écrémé pasteurisé (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
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European Score analysis

Yaourt fermier à la mirabelle scores 60/100 on European origin criteria. Mid-table: it sits ahead of 40% of the 10 yaourts a la mirabelle products we track. The brand is European-owned, which anchors the origin score. Some manufacturing or distribution steps are European, but the chain is not fully transparent.

  • The brand is European-owned, which anchors the origin score.
  • Some manufacturing or distribution steps are European, but the chain is not fully transparent.

Better Scoring Alternatives · yaourts a la mirabelle

Analysis & Insights

Expert Data Analysis

The European Score of 60/100 for Yaourt fermier à la mirabelle suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of La Ferme Saint Ulrich, we see its direct and positive impact on the regional economy.

Data confirms that this product fails to meet basic regional ecological expectations.

Regarding health, this product offers full transparency on its ingredients and composition.

Transparency from La Ferme Saint Ulrich on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...