Yaourt au lait entier à la Myrtille - European Score 100/100

European Score analysis

Ker Ronan's Yaourt au Lait Entier à la Myrtille is a whole-milk blueberry yogurt produced by an artisanal dairy in Rohan, Morbihan, Brittany, with origins confirmed as French throughout. Its European Score of 100 reflects 35 points each for company headquarters and manufacturing, 10 for ingredients, 15 for distribution, 5 for proximity, and 0 for certifications. The product carries no-colorings, produced-in-Brittany, and artisanal dairy labels, providing a strong regional identity. Within the blueberry yogurts category, this product ranks above 81% of the 32 comparable products, a strong percentile that reflects the combination of domestic production, ingredient traceability, and artisanal credentials. For European-minded shoppers, the Breton production site and French ingredient origins create a coherent and traceable supply chain that goes beyond the typical supermarket dairy profile. The no-colorings label confirms a minimal-additive approach. The absence of an organic certification keeps the certifications sub-score at 0, but the artisanal and regional provenance story distinguishes this product from larger industrial competitors in the category. The 81st-percentile ranking confirms that Ker Ronan's blueberry yogurt is among the more locally grounded options available in this segment.