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Chocolat Noir Dessert Corsé 70% Bio et Equitable
Chocolat Noir Dessert Corsé 70% Bio et Equitable - La Fourche with score 100/100

Chocolat Noir Dessert Corsé 70% Bio et Equitable - European Score 100/100

La Fourche

Chocolat Noir Dessert Corsé 70% Bio et Equitable by La Fourche is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 3 countries. Manufacturing reported in: France.

0,20 kg

3760324840870
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
C
NOVA
3

Ingredients

Pâte de cacao* 30% (Pérou), sucre de canne roux*, beurre de cacao*, poudre de cacao*. Cacao minimum : 70%. *Produits issus de l'Agriculture Biologique. Cacao, sucre de canne : le bilan de masse est utilisé pour correspondre au volume acheté aux conditions Fairtrade/Max Havelaar : 100% du poids total.

Origin Data

Countries belgium, france, luxembourg
Manufacturing Places France
Packaging Metal,Recyclable Metals,Aluminium,Cardboard

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 5/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in France & Monaco (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: sucre de canne roux, sucre de canne (+5 pts)
  • Distributed exclusively in Europe (3 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

La Fourche's Chocolat Noir Dessert Corsé Bio et Equitable is a dark cooking chocolate earning a perfect European Score of 100. The breakdown is maximised across all six dimensions: company headquarters 35, manufacturing 35, ingredients 5, distribution 15, certifications 5, and proximity 5. The lower ingredients score of 5, rather than 10, reflects the product's origin in Peru — a non-European source — which is characteristic of cocoa-based products globally.

Despite the non-European cocoa origin, the product compensates through strong performance elsewhere. It carries Fair Trade and EU organic certifications, both independently verified, which account for the full certifications allocation of 5. Manufacturing takes place in France, consistent with the company's French headquarters. The Fairtrade International label adds an ethical supply chain dimension alongside the organic standard.

Within the dark chocolate bars for cooking category, this product outscores 92% of the 59 products assessed — one of the highest percentiles in this batch. For a European-minded shopper, this exceptional ranking reflects the product's combination of European manufacturing, dual certification, and the inherent constraint of cocoa sourcing. The score communicates that while cocoa cannot be sourced within Europe, La Fourche has maximised every controllable dimension of its supply chain. This makes it a best-in-class choice for consumers who want verifiably ethical and organically certified dark chocolate produced within European borders.

Analysis & Insights

Expert Data Analysis

Chocolat Noir Dessert Corsé 70% Bio et Equitable stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of La Fourche, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

Health data for this item shows basic compliance but a limited nutritional focus.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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