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Sojamehl volfett für Gebäck und als Ei-Ersatz
Sojamehl volfett für Gebäck und als Ei-Ersatz - Spielberger Mühle with score 90/100

Sojamehl volfett für Gebäck und als Ei-Ersatz - European Score 90/100

Spielberger Mühle

Sojamehl volfett für Gebäck und als Ei-Ersatz by Spielberger Mühle is rated 90/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries. Manufacturing reported in: Germany.

250 g

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🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
A
Eco-Score
A-PLUS

Origin Data

Countries germany
Manufacturing Places Germany
EMB Code DE-OKO-007
Packaging Papier

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 0/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in Germany (+35 pts)
  • Manufactured in Europe (germany) (+35 pts)
  • Ingredients not specified
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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Analysis & Insights

Expert Data Analysis

Sojamehl volfett für Gebäck und als Ei-Ersatz stands as a prime example of transparency in the this category sector, achieving a score of 90/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Spielberger Mühle, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The lack of transparent health data for this product is a significant concern for the European consumer.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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