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Crème dessert chocolat
Crème dessert chocolat - Milbona, Envia with score 100/100

Crème dessert chocolat - European Score 100/100

Milbona, Envia

Crème dessert chocolat by Milbona, Envia is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 3 countries. Manufacturing reported in: Maromme.

500 g (4 x 125g)

4056489109754
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
C
Eco-Score
A
NOVA
4

Ingredients

75% whole milk (origin: france), sugar, skimmed milk (origin: france), modified corn starch, 2% chocolate (cocoa powder, low-fat cocoa powder, cocoa mass, sugar), low-fat cocoa powder, cream (milk (origin: france)), thickener: carrageenan: milk proteins, lactose and milk minerals, possible traces of soya,

Allergens

milk

Origin Data

Countries belgium, france, italy
Manufacturing Places Maromme
EMB Code FR 62.853.030 CE
Packaging Composite material,Plastic,PS 6 - Polystyrene,Jar,Paper and plastic,81 C/PAP,it:capsula

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 10/10
Distribution 15/15
Proximity +5

Analysis:

  • Corporate headquarters in Germany (+35 pts)
  • Manufactured in Europe (france) (+35 pts)
  • Main European ingredients: whole milk, sugar (+10 pts)
  • Distributed exclusively in Europe (3 countries) (+15 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Milbona Crème Dessert Chocolat achieves a perfect score of 100, with headquarters and manufacturing each contributing 35 points, distribution 15, ingredients 10, and proximity 5. No certification points are recorded. The product carries labels for French milk, Nutriscore grade C, Rainforest Alliance cocoa, and the Triman environmental marker.

Origin is confirmed as France, and manufacturing is confirmed in Maromme — a commune in the Seine-Maritime department of Normandy, a region with significant industrial dairy processing capacity. The Rainforest Alliance certification applies specifically to the cocoa ingredient, acknowledging the international supply chain element inherent in any chocolate product while providing third-party assurance of responsible sourcing practices for that component. The product is sold across Belgium, France, and Italy.

At the 65th percentile across 57 refrigerated chocolate creamy pudding products, this dessert sits solidly in the upper third of its peer group. For a retailer own-label product sold across multiple European markets, the combination of French milk, confirmed Norman manufacturing, and Rainforest Alliance cocoa sourcing represents a reasonably comprehensive transparency profile. The Nutriscore C grade reflects the moderate nutritional profile typical of chocolate desserts, and the absence of organic certification is the primary gap for consumers seeking a higher-specification ethical or provenance standard.

Analysis & Insights

Expert Data Analysis

Crème dessert chocolat stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Milbona, Envia, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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