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Noord-Hollandse mi-vieux
Noord-Hollandse mi-vieux - Ouden Dijk with score 100/100

Noord-Hollandse mi-vieux - European Score 100/100

Ouden Dijk

Noord-Hollandse mi-vieux by Ouden Dijk is rated 100/100 according to our European origin criteria. Excellent choice! This product strongly supports the European economy.

It is a food product found in 1 countries.

285g

5400112718308
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
D
NOVA
4

Ingredients

lait de vache pasteurisé, sel, ferments lactiques, présure, correcteur d'acidité : chlorure de calcium, conservateur : nitrate de sodium, colorant : anatto

Allergens

milk

Origin Data

Countries belgium
EMB Code BE CO-378-A EC
Packaging Sachet plastique

European Score

0 /100
Purebred European

"More European than the Eurovision Song Contest."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 35/35
Ingredients 10/10
Distribution 15/15
EU Certifications +5
Proximity +5

Analysis:

  • Corporate headquarters in Belgium & Luxembourg (+35 pts)
  • Manufactured in Europe (netherlands) (+35 pts)
  • Main European ingredients: lait de vache (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: pdo (+5 pts)
  • Bonus: Completely European product (+5 pts)
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European Score analysis

Ouden Dijk's Noord-Hollandse mi-vieux is a semi-aged uncooked pressed cheese earning a perfect European Score of 100. The breakdown awards 35 points for the Belgian company headquarters, 35 for manufacturing, 10 for ingredients, 15 for distribution, 5 for certifications, and 5 for proximity. Origins are traced to the Netherlands, consistent with the Noord-Hollandse designation.

The product carries a PDO label — Protected Designation of Origin — which formally anchors it to a specific Dutch geographical territory and production method. This certification accounts for the full 5-point certifications allocation and provides independently verified provenance under EU protected food name regulations.

Within the uncooked pressed cheeses category, the product ranks at the 61st percentile across 625 products assessed — the largest category in this batch. With 625 products evaluated, landing above 61% of the field is a solid result in a highly competitive and diverse segment. For a European-minded shopper, this cheese offers a combination of Belgian commercial infrastructure and Dutch PDO-certified manufacturing, with clear cross-border European provenance. The PDO label in particular signals that the geographical identity of the cheese — tied to Noord-Holland — is protected and verified, giving shoppers confidence that they are purchasing an authentic regional product.

Analysis & Insights

Expert Data Analysis

Noord-Hollandse mi-vieux stands as a prime example of transparency in the this category sector, achieving a score of 100/100. The data confirms a robust regional supply chain.

When analyzing the corporate structure of Ouden Dijk, we see its direct and positive impact on the regional economy.

From an environmental perspective, this product aligns with modern sustainability goals through local sourcing.

Regarding health, this product offers full transparency on its ingredients and composition.

Traceability is at the heart of this product, with clear indicators of its verified European origin.

Compared to global competitors in this this category niche, the product offers superior traceability.

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