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Lait caramel
Lait caramel - Damhert with score 60/100

Lait caramel - European Score 60/100

Damhert

Lait caramel by Damhert is rated 60/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries.

85 g

5412158005687
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
E
Eco-Score
E
NOVA
4

Ingredients

chocolat au lait (tagatose (45,6%), lait entier en poudre, beurre de cacao, pâte de cacao (30%), émulsifiant (lécithine de soja), arôme naturel de vanille), arôme naturel de caramel.

Allergens

milk, soybeans

Origin Data

Countries france

European Score

0 /100
European Resident

"Pays taxes and recycles properly. Almost one of us."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 10/10
Distribution 15/15

Analysis:

  • Corporate headquarters in Belgium & Luxembourg (+35 pts)
  • Manufacturing location unknown
  • Main European ingredients: chocolat au lait (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 60/100 for Lait caramel suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Damhert, we see its direct and positive impact on the regional economy.

Data confirms that this product fails to meet basic regional ecological expectations.

Regarding health, this product offers full transparency on its ingredients and composition.

Transparency from Damhert on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...