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BLUEBERRY-RASPBERRY SKYR
BLUEBERRY-RASPBERRY SKYR - ísey SKYR with score 60/100

BLUEBERRY-RASPBERRY SKYR - European Score 60/100

ísey SKYR

BLUEBERRY-RASPBERRY SKYR by ísey SKYR is rated 60/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries.

170 g

5690845000744
🛡️ Data verified by Open Food Facts
🍽️ Food

Nutritional Scores

Nutri-Score
A
Eco-Score
B
NOVA
4

Ingredients

Lait écrémé pasteurisé, myrtilles (7,7%), framboises (0,3%), amidan de maïs modifié, concentré de carotte, arôme, épaississant (pectine), édulcorants (sucralose, acésulfame-K), lactase, cultures de skyr.

Allergens

milk

Origin Data

Countries switzerland

European Score

0 /100
European Resident

"Pays taxes and recycles properly. Almost one of us."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 10/10
Distribution 15/15

Analysis:

  • Corporate headquarters in Iceland (+35 pts)
  • Manufacturing location unknown
  • Main European ingredients: Lait écrémé pasteurisé (+10 pts)
  • Distributed exclusively in Europe (1 countries) (+15 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 60/100 for BLUEBERRY-RASPBERRY SKYR suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of ísey SKYR, we see its direct and positive impact on the regional economy.

Data confirms that this product fails to meet basic regional ecological expectations.

Regarding health, this product offers full transparency on its ingredients and composition.

Transparency from ísey SKYR on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...