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kerneknæk frø og kerner
kerneknæk frø og kerner - Änglamark with score 55/100

kerneknæk frø og kerner - European Score 55/100

Änglamark

kerneknæk frø og kerner by Änglamark is rated 55/100 according to our European origin criteria. Average choice. It has some European connections but could be better.

It is a food product found in 1 countries.

5700382689071
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food

Nutritional Scores

Nutri-Score
D
Eco-Score
UNKNOWN
NOVA
3

Ingredients

Rugmel 28% (Danmark), havreflager 23% (Danmark), solsikkefro 17%, hørfrø* 13%, sesam* 11%, rapsolie, græskarkerner 4,5%, salt tilsat jod, bygmaltekstrakt, havsalt. *økologisk

Allergens

gluten, sesame seeds

Origin Data

Countries denmark

European Score

0 /100
Distant Relative

"It has a cousin in Europe, but they haven't spoken in years."

Detailed Breakdown:

Scoring Methodology
Headquarters 35/35
Manufacturing 0/35
Ingredients 0/10
Distribution 15/15
EU Certifications +5

Analysis:

  • Corporate headquarters in Denmark (+35 pts)
  • Manufacturing location unknown
  • Main ingredients not European
  • Distributed exclusively in Europe (1 countries) (+15 pts)
  • European certification: eu-organic (+5 pts)
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Analysis & Insights

Expert Data Analysis

The European Score of 55/100 for kerneknæk frø og kerner suggests a moderate alignment with regional economic standards.

When analyzing the corporate structure of Änglamark, we see its direct and positive impact on the regional economy.

Moderate transport mileage makes this a balanced but not leadership-level choice for the environment.

The lack of transparent health data for this product is a significant concern for the European consumer.

Transparency from Änglamark on this reference is acceptable but lacks granular sourcing details.

This is a typical market choice, offering some European ties without absolute excellence.

Looking for better alternatives...