Sitronkake med glasur - European Score 50/100 BAXT AS
Sitronkake med glasur by BAXT AS is rated 50/100
according to our European origin criteria.
Average choice. It has some European connections but could be better.
It is a food product found in 1 countries.
5709152017571
🛡️ Data verified by Open Food Facts (v3)
🍽️ Food
Ingredients Sukker, hvetemel, rapsolje, egg, fuktighetsbevarende middel: glyserin; stivelse (inneholder hvete), modifisert stivelse, glukose-fruktose sirup, kokosnottfett, melkeprotein, hevemiddel: diphosphate, natriumkarbonater; surhetsregulerende middel: natrium acetater, sitronsyre; emulgatorer: Mono - og diglycerider av fettsyrer, polyglycerolestrar av fettsyror, natriumstearoyl - 2-lactylates; salt, skummet melkepulver, hvetegluten, appelsinpuré, konserveringsstoff: kaliumsorbat; appelsinjuice fra konsentrat, sitronolje (0,2%), naturlig aroma, fargestoffer: beta-karotin, carmines, kobber komplekser av klorofyll; limeolje; overflatebehandlingsmiddel: skjellak.
eggs, gluten, milk
European Score "It has a cousin in Europe, but they haven't spoken in years."
Analysis: The European Score of 50/100 for Sitronkake med glasur suggests a moderate alignment with regional economic standards.
When analyzing the corporate structure of BAXT AS, we see its direct and positive impact on the regional economy.
Data confirms that this product fails to meet basic regional ecological expectations.
The lack of transparent health data for this product is a significant concern for the European consumer.
Transparency from BAXT AS on this reference is acceptable but lacks granular sourcing details.
This is a typical market choice, offering some European ties without absolute excellence.
Looking for better alternatives... 
